We just love cookie dough!
Sophie’s Dough is Serious Sweet Eats dessert shop, specializing in scratch made gourmet, ready to eat cookie dough. We’ve gone Dough Crazy, putting our dough in everything from cannolis to shakes! We offer a variety of flavors and toppings, to make your cookie dough completely customizable. Our dough is egg free & made with heat treated flour, this allows you to enjoy your cookie dough safely. Our cookie dough is preservative free and is made with high quality ingredients.
Sophie, is a Northern Virginia native, born & raised in the DMV. She has a BS in Accounting from GMU, and has over ten years in the management & service industry. When she's not busy whipping up delicious batches of dough, she's buying & selling homes, as an active Realtor in Northern Virginia. She is an avid lover of cookie dough and wanted to find a safe way to enjoy this forbidden treat. After continuous trial & error in her kitchen, with her husband TJ as the taste tester, she created an egg free tasty recipe to enjoy cookie dough risk free!
And that my friends is how Sophie's Dough came to be!
OUR LITTLE FACTORY
It's what's on the inside that counts
We take pride in our dough! Sophie’s Dough is made fresh on site, no premade frozen dough! Each batch is made from scratch with only the best ingredients. Our cookie dough is egg free, you read right, egg free! We also use a heat treated flour, which is treated using a patented process to eliminate bacteria from raw flour. This combination allows for a safe & enjoyable cookie dough experience. Our cookie dough has been tested and confirmed for a shelf life of four weeks, when refrigerated. Though we doubt it will last that long!